Course 2 (Offered on Tuesdays or Sunday)

• Fried Cashew Nut With Chicken (Gai- Pad- Med -Mamaung)
• Chicken Galangal Coconut Soup (Tom- Kha- Gai)
• Red Curry Paste (Nam- Phrik -Kang -Phet)
• Red Curry Chicken (Kang- Phet- Gai)
• Spicy Mungbean Noodle Salad (Yam -Wun -Sen)
• Fried Fish Cakes (Thod- Mun- Pla)
• Banana in Coconut Milk ( Kluay - Buad - Chee )

> Time: Morning Class : 9:00am - 1:00pm  or  Afternoon Class : 1:40pm – 6:00pm

> Cost: 1000Baht: ( Cash only please ) Includes all Cooking Ingredients, Transportation (from nearby areas), Refreshments, All Completed Dishes are yours to eat or keep. Everything will be provided on the day. You dont need to bring anything, just come and have some fun!

> Activities:

Market Tour and Lecture on Thai food and ingredients
Learn traditional Thai food prep techniques
Making Homemade Curry Paste
Cooking rice & sticky rice
Making the coconut milk
Learn to Cook and assemble all Dishes Yourself!
Enjoy your food
Get Recipes for all dishes cooked
Receive your Course Certificate ( Take more than 3 courses)

Remarks:
- Vegetarian option is available.
- No MSG ( Monosodium glutamate )

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